Description
A refreshing and vibrant drink with a twist of sweetness.
Ingredients
Scale
- 1 cup lemon juice (from about 4–5 lemons)
- 1 cup granulated sugar
- 4 cups cold water
- A few drops pink food coloring (for lemonade)
- 1 cup heavy whipping cream
- 1 tablespoon powdered sugar (optional)
- A few drops pink food coloring (for whipped cream)
- Ice cubes
- Lemon slices (optional)
Instructions
- In a large pitcher, combine the lemon juice and granulated sugar and stir until completely dissolved.
- Add the cold water and mix well.
- Add a few drops of pink food coloring and stir until evenly colored.
- In a mixing bowl, beat the heavy whipping cream on medium-high speed until it begins to thicken.
- Add the powdered sugar if using and continue beating until stiff peaks form.
- Add a few drops of pink food coloring to the whipped cream and gently mix.
- Fill a glass about three-quarters full with the pink lemonade, add ice cubes if desired, and top with a dollop of pink whipped cream so it floats.
- Garnish with a lemon slice if desired.
- Serve immediately and enjoy.
Notes
- Adjust sweetness by varying the sugar.
- Use fresh lemons for best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 30g
- Sodium: 20mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 50mg
Keywords: Whipped Pink Lemonade, Lemonade, Refreshing Drink